Chow Chow Kootu Recipe | ఎంతో రుచిగా సీమ వంకాయ కూర చేసేదాం | Seema Vankaya Kura | bangalore vankaya Kura.

Chow Chow Kootu Recipe | ఎంతో రుచిగా సీమ వంకాయ కూర చేసేదాం | Seema Vankaya Kura | bangalore vankaya Kura.

Chow Chow Kootu Recipe | ఎంతో రుచిగా సీమ వంకాయ కూర చేసేదాం | Seema Vankaya Kura | bangalore vankaya Kura.

In this video, we are showing you how to prepare an authentic kootu recipe or chow chow kootu recipe, this recipe is most famous in whole South India. This chow chow vegetable has a different name in the Telugu States like Seema Vankaya or Bangalore Vankaya This chow chow kootu brahmin style recipe is very easy to prepare and rich in taste. To know how to prepare this Karnataka style chow chow kootu recipe please follow the instructions shown in this video and ingredients below for tasty and healthy chow chow kootu in Tamil or chow chow kootu in Karnataka.

Visit For More Interesting Recipes Ingredients: Bangalore Brinjal / seema Vankaya - 1 Moong dal - 1/2 cup Turmeric - 1/2 tsp Salt - 1/2 tsp Water - 2 cups Process: Oil - 2 tsp Mustard - 1 tsp Urad dal - 1 tsp Garlic - 5 pods Dry red chilies - 3 Curry leaves - few Hing - 1 tsp Onions - 1 medium-sized, chopped Green chili - 2, chopped Salt - 1 tsp Red chili powder - 1 tsp Coriander - handful, chopped Masala paste: Fresh coconut - 1/4th cup Black pepper - 1 tsp Cumin - 1 tsp Ginger - 1 inch