చిక్కుడుకాయ పచ్చడి ఇలా చేస్తే ఎక్కువ రోజులు నిల్వ ఉంటుంది | Chikkudukaya Nilva Pachadi |Sem Ka Achar
చిక్కుడుకాయ పచ్చడి ఇలా చేస్తే ఎక్కువ రోజులు నిల్వ ఉంటుంది | Chikkudukaya Nilva Pachadi |Sem Ka Achar
చిక్కుడుకాయ పచ్చడి ఇలా చేస్తే ఎక్కువ రోజులు నిల్వ ఉంటుంది | Chikkudukaya Nilva Pachadi |Sem Ka Achar
In this video, we are showing you how to prepare chikkudukaya nilva pachadi or sem ka achar recipe in a traditional way. This chikkudu kaya nilva pachadi or chikkudu kaya pickle tastes excellent and easy to prepare as well. To know how to prepare this Sem Achar Recipe please follow the instructions shown in this video and ingredients below for a tasty and traditional chikkudu kaya ooragaya pachadi recipe.
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Ingredients:
Broad Beans - 600g (4 cups)
Ground nut oil - 2 cups (480ml)
Tamarind Extract - 1 cup (240ml)
Red chilli powder - 3/4th cup (100g)
Mustard powder - 1/2 cup (50g)
Salt - 1/4th cup (60g)
Fenugreek powder - 1 tsp
Turmeric - 1/2 tsp
Garlic paste - 2 tsp
Tempering:
Mustard - 2 tsp
Urad dal - 1 tsp
Fenugreek seeds - 1/4th tsp
Garlic - 4 pods, crushed
Dry red chillies - 4
Curry leaves - 1 string
Hing - 1 tsp
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