మామిడికాయతో తియ్యగా కారంగా అల్లం నిల్వ పచ్చడి | Mamidikaya Allam Nilva Pachadi | Mango Ginger Pickle

మామిడికాయతో తియ్యగా కారంగా అల్లం నిల్వ పచ్చడి | Mamidikaya Allam Nilva Pachadi | Mango Ginger Pickle

Hello And Welcome Back To Tempting Bowls - Today in this video we are showing you how to prepare homemade "Mango Ginger Pickel Recipe In Telugu" or raw mango ginger pickle recipe in Telugu at home, this raw ginger pickle is popularly known as "Allam Pachadi" is a famous chutney or cuisine in both Andhra and the Telangana States. In some places, people called it "Allam Avakaya" or "Allam Avakai" also. Whatever called this pickle with different names it tastes excellent. Follow the ingredients shown below and instructions shown in this video for perfect and tasty "Mamidikaya Allam Nilva Pachadi". Thank You For Watching. If have any questions please let us know in the below comment box, we will reply to you back as soon as we can.

Ingredients:

Ginger - 1 cup (cleaned & pat dried)

Raw mango - 4 cups (pieces)

Jaggery - 2 cups

Red chilli powder - 1 cup

Salt - 1/4th cup

Garlic - 1/4th cup

Turmeric - 1/2 tsp

Roasted fenugreek powder - 1 tbsp

Tempering:

Sesame / Ground nut oil - 1 cup

Mustard - 1 tsp

Urad dal - 1 tsp

Fenugreek seeds - pinch

Garlic - 5 pods, crushed

Dry red chillies - 4

Curry leaves - 1 string

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