కేబేజీ నిల్వ పచ్చడి - వేడి వేడి అన్నంలోకి అదుర్స్ | Cabbage Pickle | Cabbage Nilva Pachadi.


కేబేజీ నిల్వ పచ్చడి - వేడి వేడి అన్నంలోకి అదుర్స్ | Cabbage Pickle | Cabbage Nilva Pachadi.

Hello And Welcome Back To Tempting Bowls - In this video, we are showing you how to prepare cabbage nilva pachadi recipe or cabbage pickle recipe in Telugu. This cabbage pachadi recipe in Telugu or patta gobhi chutney recipe is an easy and simple South Indian chutney recipe made with cabbage. Please follow the instructions shown in this video and the ingredients below for a tasty and easy patta gobi chutney recipe or patta gobi pachadi recipe. Thank You For Watching. If have any questions please let us know in the below comment box, we will reply to you back as soon as we can. Ingredients: Cabbage - 1/2kg (10 cups) Salt - 200g (3/4th cup) Turmeric - 1 tbsp Tamarind - 150g (1 cup) Garlic - 1/4th cup Red chili powder - 150g (1 and 1/4th cup) Roasted Fenugreek powder - 1 tbsp Sesame Oil / Groundnut oil - 120ml (1/2 cup) Tempering: Sesame Oil / Groundnut oil - 60ml Mustard - 1 tsp Chana dal - 1 tsp Fenugreek seeds - pinch Garlics - 5 pods, crushed Dry red chillies - 4 Curry leaves - 1 string



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